Jason Liang Policy-to-Power Brief

Invest in Sustainable and Regenerative Agriculture

How the Council can support food sovereignty through economic development, grants, city land, zoning, procurement, infrastructure, and climate resilience.

← Return to packet index

Bottom line

MODERATE TO STRONG CITY AUTHORITYThe Charter expressly gives the Office of Economic Revitalization a sustainable-agriculture role, and the Council can fund grants, lease city land, zone facilities, procure local food, and invest in food-system infrastructure.
Power statement to memorize“The Charter already places sustainable agriculture inside city economic development. The Council can turn that mandate into land access, grants, infrastructure, procurement, and measurable local-food capacity.”

1. Which Council powers apply

PowerApplication
OER budget/programsFund assistance, business development, aggregation, distribution, markets, and planning.
GrantsSupport farms, co-ops, nonprofits, food hubs, training, processing, and access with measurable outcomes.
City landLease suitable parcels for farming, nurseries, composting, aggregation, markets, and education.
Zoning/permitsAllow urban agriculture, farm stands, processing, community kitchens, composting, and distribution.
ProcurementCreate lawful local-food goals and contract structures that smaller suppliers can use.
Capital budgetFund water, storage, refrigeration, washing, processing, market, and distribution infrastructure.
Climate/resource fundsSupport soil health, drought resilience, compost, water efficiency, and recovery where fund purposes allow.

2. A credible Council action package

  1. Food-system baseline. Production, processing, storage, demand, land, water, labor, and import dependence.
  2. City-land lease program. Transparent long-term leases with stewardship, anti-speculation, and lawful pathways for Native Hawaiian and beginning farmers.
  3. Infrastructure grants. Shared cold storage, wash/pack, processing, compost, distribution, and equipment.
  4. Institutional purchasing pilot. Structure solicitations so smaller suppliers can aggregate and receive predictable demand.
  5. Regulatory cleanup. Review zoning and permit barriers for stands, processing, kitchens, compost, and urban agriculture.
  6. Outcome report. Acres, viability, local purchasing, pounds distributed, capacity, soil/water metrics, and access.
Food sovereignty testIncrease durable local control over land, production, processing, distribution, and access—not merely fund one-time events.

3. Legal and operational limits

Do not overclaim: grants alone cannot make Oʻahu food self-sufficient. The city can remove municipal barriers and build infrastructure and demand.

4. Recent Honolulu examples

Charter §6-109

The Office of Economic Revitalization is expressly charged with economic development including sustainable agriculture.

Oʻahu Agriculture Grants

The city allocated $3 million in FY2023 and made dozens of awards, showing a municipal grant pathway.

Food Access for City Resiliency

A 2025 city project record links procurement, access, and resilience and offers a base to scale.

Resilient Oʻahu food systems

The resilience program treats food capacity as a public resilience issue.

5. Debate practice

30-second answer

“The Charter already assigns sustainable agriculture to the Office of Economic Revitalization. I would fund long-term city-land leases, shared cold storage and processing, grants with measurable outcomes, and a city purchasing pilot that smaller local producers can actually bid on. Food sovereignty means durable local control over land, infrastructure, distribution, and access—not one-off events.”

90-second answer

“Honolulu has practical agricultural levers. The Council funds OER, controls city land approvals, can amend zoning, creates grants, and enacts procurement and capital budgets. I would begin with a public map of suitable parcels and offer long-term leases with stewardship and anti-speculation rules. Next is shared infrastructure—wash and pack, refrigeration, processing, compost, distribution, and cooperative equipment—because those investments lower costs for many farmers. A city purchasing pilot can provide predictable demand if contracts let small suppliers aggregate. Every program should report acres, production, purchasing, viability, access, and soil or water outcomes.”

6. Hard questions and disciplined answers

“Is agriculture a county responsibility?”

Answer: “The Charter expressly gives OER a sustainable-agriculture role. State coordination matters, but the city controls grants, land, zoning, procurement, and infrastructure.”

“Why subsidize farms?”

Answer: “The public benefit is resilience, local economic activity, access, stewardship, and shared infrastructure. Grants need measurable outcomes.”

“Can local food meet contract volumes?”

Answer: “Aggregation, shared processing, and phased targets are the point. Start where supply is real and scale.”

“Will leases favor insiders?”

Answer: “Use published criteria, open scoring, conflict disclosure, affordability, milestones, and review.”

7. Facts and phrases to memorize

8. Sources